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HomeBrewing Software For The Web

Recipes Published By BrewSublime Users

Saison Randumb

Saison

@nooner

10 gal
~3.9 SRM
32 IBU
1.042 ➔ 1.002 = 5.2% ABV

say-zoon

MartianFest

Märzen

@spokaner

5 gal
~16.2 SRM
23 IBU
1.058 ➔ 1.012 = 6.3% ABV

Focused IPA

American IPA

@ohiobrewer

10.5 gal
~5.3 SRM
50 IBU
1.047 ➔ 1.012 = 4.7% ABV

Holy Father Beer

Doppelbock

@justin

10 gal
~20.3 SRM
25 IBU
1.079 ➔ 1.022 = 8% ABV

17th century monks in Bavaria were required to fast during Lent, avoiding solid foods entirely. Rather than stick to water, they chose to brew a potent lager with a lot of carbs. They named this beer "sankt-vater-bier" which translates to "Holy Father Beer". This is my attempt at a Holy Father Beer.

Sonoran Saison

Saison

@justin

5.5 gal
~9.3 SRM
33 IBU
1.057 ➔ 1.008 = 6.6% ABV

Pervy Pils

German Pils

@hankhill

11 gal
~3.6 SRM
40 IBU
1.047 ➔ 1.010 = 4.9% ABV

A more hoppy than expected Pilsner - try dry hopping with Meridian or Amarillo if you want to go nuts.

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