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Recipes Published By BrewSublime Users

GOATmeal Stout

Oatmeal Stout

@nooner

10 gal
~45.3 SRM
39 IBU
1.062 ➔ 1.015 = 6.3% ABV

BrewSublime Oktoberfest

Märzen

@brewsublime

10 gal
~11.2 SRM
24 IBU
1.058 ➔ 1.014 = 6% ABV

It's that time of year!

Rhenish Alt

Altbier

@brwr

5.5 gal
~16.8 SRM
28 IBU
1.050 ➔ 1.012 = 5.1% ABV

Based on recipe from the book "Altbier: History, Breiwng Techniques, Recipes by Horst D. Dornbusch"

Berliner Weisse

Berliner Weisse

@brwr

5.5 gal
~2.5 SRM
4 IBU
1.031 ➔ 1.004 = 3.4% ABV

Can do this as a sour mash or add lacto in the fermenter, which is what this recipe does.

ChadIPA

Double IPA

@echopark

5 gal
~7 SRM
85 IBU
1.079 ➔ 1.018 = 8.5% ABV

Hillbilly IPA

American IPA

@hankhill

11 gal
~5.8 SRM
75 IBU
1.065 ➔ 1.013 = 7.1% ABV

Old-school basic-ass IPA for hillbillies and friends.

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