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Intro To BrewSublime

June 25, 2024

What is BrewSublime? This fairly brief but comprehensive tutorial will walk you through creating and sharing a recipe of your own!

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Recipes Published By BrewSublime Users

Breakside Pilsner Clone

German Pils

@justin

5.5 gal

~3.5 SRM

26 IBU

1.049 ➔ 1.010 = 5.2% ABV

One of my favorite Pilsners, but tough to find where I live nowadays. This is a future planned brew, unsure of how close it is but based on an interview I found with the brewer.

420 Sesh

American Amber Ale

@stonedbrewer

6 gal

~13.9 SRM

35 IBU

1.048 ➔ 1.014 = 4.6% ABV

Red sessionable beer under 5% alc.

Belgian Dubbel

@infinitybrewer

5 gal

~14.4 SRM

24 IBU

1.063 ➔ 1.010 = 7.2% ABV

Holy Father Beer

Doppelbock

@justin

10 gal

~20.3 SRM

25 IBU

1.079 ➔ 1.022 = 8% ABV

17th century monks in Bavaria were required to fast during Lent, avoiding solid foods entirely. Rather than stick to water, they chose to brew a potent lager with a lot of carbs. They named this beer "sankt-vater-bier" which translates to "Holy Father Beer". This is my attempt at a Holy Father Beer.