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Recipes Published By BrewSublime Users

Berliner Weisse

Berliner Weisse

@brwr

5.5 gal
~2.5 SRM
4 IBU
1.031 ➔ 1.004 = 3.4% ABV

Can do this as a sour mash or add lacto in the fermenter, which is what this recipe does.

Pervy Pils

German Pils

@hankhill

11 gal
~3.6 SRM
40 IBU
1.047 ➔ 1.010 = 4.9% ABV

A more hoppy than expected Pilsner - try dry hopping with Meridian or Amarillo if you want to go nuts.

Grody

Piwo Grodziskie

@nooner

10 gal
~4.8 SRM
31 IBU
1.047 ➔ 1.010 = 4.9% ABV

Three C's American Stout

American Stout

@spokaner

5 gal
~41.4 SRM
60 IBU
1.064 ➔ 1.016 = 6.6% ABV

Natural Blonde

Blonde Ale

@brwr

5.5 gal
~3.8 SRM
25 IBU
1.050 ➔ 1.012 = 5.1% ABV

BrewSublime Imperial Stout

Imperial Stout

@brewsublime

10 gal
~46.7 SRM
80 IBU
1.087 ➔ 1.018 = 9.7% ABV

Recommend a yeast starter for this heavy-duty giant of a beer.

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